Easy Bistro Sauce Recipe - TheFoodXP (2024)

Written By Samah / Published on June 1, 2021 / Last updated on February 5, 2024

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Want some good spreads for sandwiches, burgers, or barbecue meats? Try making bistro sauce at your home. The composition of the sauce gives it a smooth texture.

Easy Bistro Sauce Recipe - TheFoodXP (1)

To prepare the bistro sauce, you need to mix ketchup, catsup, fresh lemon juice, mayonnaise, prepared Horseradish, mayonnaise, spices, and herbs in a bowl. Refrigerate and the sauce is ready to serve.

You can also use any of the horseradish substitutes in the recipe. See how easy it is to make the sauce.

But a more detailed recipe is waiting below so that you don’t miss any steps. Now let’s see the ingredients required for making the sauce. Before that, check out the other sauce recipes as well.

What's In The Post

Other Sauce Recipes That You Can Try

  • Popeyes Spicy Mayonnaise Recipe
  • Poppy Seeds Paste Recipe
  • Popeyes Cajun Gravy Recipe
  • Popeyes Coleslaw Recipe
  • Rajas Con Queso Recipe

What Equipment Will You Need To Make Bistro Sauce?

  • Bowl – Prepare the bistro sauce by combining all the ingredients in a bowl until mixed through.
  • Whisk – Combine all the ingredients with a whisk to make sure everything is mixed well.
  • Jar – Transfer the prepared sauce in a jar and let it settle for a few hours.

How Much Time Will You Need To Make Bistro Sauce?

Preparation TimeCooking TimeTotal Time
5 Minutes5 Minutes

What Ingredients Will You Need To Make Bistro Sauce?

  • Worcestershire Sauce – Worcestershire sauce will add a powerful umami flavor to the sauce.
  • Mayonnaise – Mayonnaise will give a creamy texture to the sauce, making it creamy.
  • Horseradish – Horseradish will make the sauce a little spicier.
  • Ketchup – Ketchup will enhance the sweetness when added to the sauce.
  • Catsup – Catsup will add mild sweetness and spiciness to the sauce.
  • Fresh Lemon Juice – Lemon juice works as a flavor enhancer just like salt. A fresh squeeze will bring out the acidity and enhance the flavor making the sauce savory.
  • Garlic – Garlic will make the flavor more powerful and distinct.
  • Spicy Brown Mustard – Spicy brown mustard will add a malty taste with a coarse texture.
  • Sweet Hungarian Paprika – Sweet Hungarian paprika will add pungent pepper flavor and sweetness with bright redness to the sauce.
  • Cajun Seasoning – Cajun seasoning will add a spicy bold flavor with subtle earthiness to the sauce.
  • Fresh Parsley – Parsley will add a kick of peppery taste with a touch of earthiness to the sauce.
Easy Bistro Sauce Recipe - TheFoodXP (2)

Steps To Make Bistro Sauce

1. Mix It Up

Take a bowl and combine everything. Start by mixing two tablespoons of ketchup and catsup. Now stir in a tablespoon of fresh lemon juice and two cups of mayonnaise. Mix it well.

Now add two tablespoons of spicy brown mustard, two minced cloves of garlic, and one and a half tablespoons of prepared horseradish.

2. Season It

Once everything is well combined, start with adding sweet Hungarian paprika, cajun seasoning, and Worcestershire sauce. At last sprinkle with chopped parsley.

Mix all the ingredients and transfer this sauce into a jar. Let the sauce settle for a few hours. This settling process will bring depth to the taste of this sauce.

Nutritional Information

Calories192 kcal
Carbohydrates13 g
Protein2 g
Fat16 g
Cholesterol 13 mg
Sodium421 mg
Fiber0.3 g
Sugar4 g

How Will Bistro Sauce Look And Taste Like?

This simple yet flavorful bistro sauce is perfect for livening up any sandwich, burger, or piece of grilled meat. The mayonnaise provides a rich and creamy base, while the spicy brown mustard adds a touch of zesty tang.

The Hungarian paprika brightens things up and the garlic gives the sauce a nice kick. Finally, the parsley rounds out the flavors nicely and adds a touch of freshness.

The crisp spice and the tanginess of the lemon juice are all that you want with a huge bowl of French fries. It’s a rich and dense sauce, which tastes great on a number of different dishes.

Recipe Card

Bistro Sauce Recipe

Bistro Sauce is a simple, classic, and all-around delicious accompaniment that can elevate any dish, and best of all, it’s super easy to whip together. It is packed with herbs and spices, which can enhance the flavor of your dish.

4.80 from 5 votes

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Servings 2 people

Calories 192 kcal

Equipment

  • Large Bowl

  • Whisk

  • Jar

Ingredients

  • 1 ½ tablespoons Worcestershire Sauce
  • 2 cups Mayonnaise
  • 1 ½ tablespoons Prepared Horseradish
  • 2 tablespoons Ketchup
  • 2 tablespoons Catsup
  • 1 tablespoon Fresh Lemon Juice
  • 2 cloves Garlic (minced)
  • 2 tablespoons Spicy Brown Mustard
  • 1 tablespoon Sweet Hungarian Paprika
  • 1 tablespoon Cajun Seasoning
  • 1 tablespoon Fresh Parsley (chopped)

Instructions

  • Start by mixing two tablespoons of ketchup and catsup. Now stir in a tablespoon of fresh lemon juice and two cups of mayonnaise. Mix it well.

  • Now add two tablespoons of spicy brown mustard, two minced cloves of garlic, one and a half tablespoons of prepared horseradish.

  • Once everything is well combined, start with adding sweet Hungarian paprika, cajun seasoning, and Worcestershire sauce. At last sprinkle with chopped parsley.

  • Mix all the ingredients and transfer this sauce into a jar.

  • Let the sauce settle for a few hours. This settling process will bring depth to the taste of this sauce.

Nutrition

Calories: 192kcal | Carbohydrates: 13g | Protein: 2g | Fat: 16g | Cholesterol: 13mg | Sodium: 421mg | Fiber: 0.3g | Sugar: 4g

Keyword Bistro Sauce, Bistro Sauce Recipe, Creamy Bistro Sauce

Tried this recipe?Let us know how it was!

Frequently Asked Questions (FAQs)

What is bistro sauce?

A bistro sauce is a smooth and extremely tasty dip. It is made up of various ingredients including ketchup, mayonnaise, mustard, parsley, garlic, lemon juice, and a lot more. It is a perfect combination of spice, tanginess, and sweetness. The enriching flavor of garlic along with parsley is just like a cherry on the top.

What are the things to take care of while curating Bistro sauce?

First of all, be specific with all the ingredients. Measure the quantity carefully. In case any quantity is put in excess or less, it will spoil the taste of your bistro sauce. Make sure that all the ingredients that you use are fresh.
Keep your sauce aside for some time, for the flavors to blend. If you are storing your sauce, keep it in an airtight container and away from Water.

What is bistro sauce made of?

This smooth, creamy sauce is made with a savory blend ofDijon mustard, horseradish, garlic, eggs, olive oil, and spices.

What more can you add to the sauce?

You can add buffalo sauce and mustard sauce to this creamy sauce.

Conclusion

Try out this authentic bistro sauce recipe and share it with your friends and family. Do let us know your reviews in the comments section below and feel free to suggest anything.

Easy Bistro Sauce Recipe - TheFoodXP (2024)

FAQs

What is bistro sauce made of? ›

Recipes will vary, of course, but all versions of bistro sauce start with a mayonnaise and ketchup base. From there, the sauce usually gets jazzed up with Worcestershire sauce, spicy mustard, horseradish, garlic, paprika and various other herbs and spices.

What is Worcestershire sauce made from? ›

Worcestershire sauce is a fermented sauce. It starts with a base of vinegar and is flavored with molasses, sugar, onion, garlic, tamarind, and anchovies. Other flavorings, such as lemon and soy sauce, may be used depending on the brand. Each one is a little different.

What does bistro sauce taste like? ›

Stone ground mustard combined with horseradish, garlic, lemon notes and just a touch of sweetness gives Ken's Signature Bistro Sauce a flavor you won't find anywhere else. Smooth and creamy, it's a must-add for sandwiches, sides and more.

What is Izzy's bistro sauce? ›

Izzy's Sauce is a classic steakhouse sauce, crafted with rich flavors of orange zest, brandy, and butter. It complements even the most perfectly cooked steak and tastes great on chops, chicken, and burgers.

What seasoning does Red Robin use? ›

Red Robin Seasoning Ingredients

Other than the nutritional yeast, you need a mix of 10 basic pantry staples you probably have right now – like salt and ground black pepper, paprika (if you want to add a smoky quality, you can use smoked paprika here), chili powder, garlic and onion powder, dried basil, and celery salt.

What is Red Robin signature sauce? ›

Camp Fire Sauce is designed after our famous restaurant recipe. A smooth and creamy mix of bbq sauce, mayo and spices – you'll be pouring it on burgers, dumping it on fries, and delighting your taste buds.

What is A1 sauce made of? ›

Ingredients. A. 1. Sauce in the US includes tomato purée, raisin paste, spirit vinegar, corn syrup, salt, crushed orange purée, dried garlic and onions, spice, celery seed, caramel color, potassium sorbate, and xanthan gum.

What is oyster sauce made of? ›

Traditionally, oysters are slowly simmered in water until the liquid caramelizes into a viscous, dark black-brown sauce. But to speed up the process, some commercialized versions are instead made with oyster extracts, plus salt, sugar, corn starch and caramel coloring.

What does bistro style food mean? ›

The food served in bistros is typically simple, yet delicious. The focus is on quality, rather than quantity. This means that the portions are usually smaller, but the flavors are intense. Bistros typically serve a variety of French-inspired dishes, such as salads, soup, and bread.

What is the in n out sauce called? ›

Spread 'em: Mastering the Special Sauce

I never understood why In-N-Out refers to their sauce as "Spread." Maybe they're just a little too cool for school. In any case, all it is is a basic Thousand Island-style dressing: a mixture of ketchup, mayonnaise, and sweet pickle relish.

What is Vietnamese hot sauce called? ›

Many people associate Sriracha with Vietnamese food because the hot sauce is present at many Viet restaurants. Truth be told, Sriracha is of Thai origin and the hot sauce enjoyed in Vietnam is called -- tương ớt (chile sauce) and it's friendly spicy.

What is a bistro burger made of? ›

If you are looking for an amazingly delicious burger that you can make at home, this Bistro Burger is it!! Ground beef patty topped with melted white cheddar cheese, crispy bacon, tangy garlic aioli sauce, and caramelized onions between a toasted hamburger bun.

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